The Recipe by Josh Emett

$40.00 inc GST.

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Description

Each recipe has been tested by Emett in his home kitchen, and he includes guidance and advice for the home cook – discussing complexity, preparation, key elements, complements for planning a larger menu, and tips of the trade.

Featuring specially commissioned photographs, the book is organised into 12 easy-to-follow sections from basics (stocks, sauces, and dressings), to grains and vegetables, meats, seafood, baking, and more. Each section includes a dedicated introduction with key knowledge elements.